Bonito Flakes, known as Katsuobushi, is simmered, smoked and fermented skipjack tuna. It is high in protein and low in fat, good for dieting and health maintenance. There are 30 kinds of amino acids including all 9 essential amino acids are contained in bonito flakes.

Usage Directions

Seasoning Powder (5-7%)

Fries, fried chicken, popcorn, onion rings, all types of cooked food or snacks

Preparation Instruction (2 Pax):

• Deep fry 100g of fries

• Cool fries after frying

• Sprinkle 7g of seasoning powder

  
  

Country of Origin: Singapore

Recommended Storage: Store in cool and dry condition

Shelf-Life: 12 Months (Storage below 18°c) / 9 Months (Storage above 18°c) from the date of manufacture under recommended storage condition