Mexican Tacos, a traditional Mexican dish consisting of a small hand-sized corn or wheat tortilla topped with a filling. The tortilla is then folded around the filling and eaten by hand. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, beans, vegetables and cheese, allowing for great versatility and variety. It is often garnished with various condiments, such as salsa, guacamole, or sour cream and vegetables, such as lettuce, onion, tomatoes and chillies. Tacos are a common form of antojitos, or Mexican street food, which have spread around the world.

Usage Directions

Seasoning Powder (5-7%)

Fries, fried chicken, popcorn, onion rings, all types of cooked food or snacks

Preparation Instruction (2 Pax):

• Deep fry 100g of fries

• Cool fries after frying

• Sprinkle 7g of seasoning powder

  
  

Country of Origin: Singapore

Recommended Storage: Store in cool and dry condition

Shelf-Life: 12 Months (Storage below 18°c) / 9 Months (Storage above 18°c) from the date of manufacture under recommended storage condition